THE NOSH OF BEVERLY HILLS
The Nosh first opened its doors in Beverly Hills 50 years ago this year, its owners combining their deep knowledge of New York deli culture and cuisine with a special SoCal twist. In half a century doing better, they’ve only gotten better since.
To celebrate their 45th anniversary, they remodeled, re-branded and re-imagined The Nosh, all while remaining open during the pandemic. They still make sure every customer feel at home, whether home is New York, LA, or somewhere in between.
Its in-house bakery handcrafts over 40 items daily using only the best, most natural ingredients. "Nitrate-free," "line caught," and "locally sourced"
City: Beverly Hills, CA
Charity: Much Love Animal Rescue
Signature Dish: Matzo Ball Soup, Smoked Salmon Stack, Acapulco Salad, Mediterranean Platter, Cheese Blintzes, Kosher Grass-Fed Hamburger, New York Pastrami, Golden Curry Chicken Salad and, of course, its famous hand-rolled, kettled and hearth baked Bagel.
Website: www.thenosh.com